Aeg-Electrolux KB9810E-M Manual do Utilizador descarregar pdf (Página 41)

41

Baking on more than one oven level

1)Pre-heat the oven

Type of baking

Ventitherm ® Fan Operat-

ed Cooking

Tempe-

rature in °C

Time

Hours:

Mins.

Shelf positions from

bottom

2 levels

Biscuits

Short pastry biscuits 1/3 150-160 0:12-0:30

Viennese whirls 1/3 140 0:15-0:55

Biscuits made with

sponge mixture

1/3 160-170 0:20-0:35

Pastries made with egg

white, meringues

1/3 80-100 2:00-2:40

Macaroons 1/3 100-120 0:35-1:10

Biscuits made with yeast

dough

1/3 160-170 0:25-0:55

Puff pastries 1/3 170-180

1)

0:25-0:45

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